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Candied Cranberries

Candied Cranberries

By Wanda Robinson

Total: 29

Ingredients

  • 2 bags fresh cranberries
  • 2 cups orange juice
  • 2 cups Sprite
  • to taste unit powdered sugar

Instructions

1

Wash cranberries and pick out the bad ones.

2

Place cranberries in a bowl and combine equal parts orange juice and Sprite to cover cranberries.

3

Refrigerate for 12 to 24 hours.

4

After refrigerating, strain berries and coat with powdered sugar, shaking until well coated.

5

Place on a baking tray and bake at 200 degrees for 5 minutes.

6

After baking, refrigerate and serve cold.

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Candied Cranberries

By Wanda Robinson

Candied Cranberries - fresh cranberries, orange juice recipe

This recipe is ready in 29 and features fresh cranberries, orange juice, Sprite and other delicious ingredients. Contains 200 calories total.

29

Ingredients

  • 2 bags fresh cranberries
  • 2 cups orange juice
  • 2 cups Sprite
  • to taste unit powdered sugar

Instructions

1

Wash cranberries and pick out the bad ones.

2

Place cranberries in a bowl and combine equal parts orange juice and Sprite to cover cranberries.

3

Refrigerate for 12 to 24 hours.

4

After refrigerating, strain berries and coat with powdered sugar, shaking until well coated.

5

Place on a baking tray and bake at 200 degrees for 5 minutes.

6

After baking, refrigerate and serve cold.

Nutritional Information

Calories per Serving: 200

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🥘 More with fresh cranberries🥘 More with orange juice🥘 More with Sprite

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