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Mexican Chicken Salad

Mexican Chicken Salad

By emensah m

Total: 20 minutes

Ingredients

  • 200 g Grilled chicken breast
  • 1 cup Mixed salad greens
  • 1/2 cup Cherry tomatoes
  • 1/4 cup Feta cheese
  • 50 g Avocado
  • 2 tbsp Olive oil
  • 1 unit Lime juice

Instructions

1

In a large bowl, combine the mixed salad greens, halved cherry tomatoes, and diced avocado.

2

Add the shredded grilled chicken to the salad bowl.

3

Crumble the feta cheese over the chicken and salad mixture in the bowl.

4

In a small bowl, whisk together the olive oil, lime juice, salt, and pepper to create the dressing.

5

Pour the dressing over the salad mixture and gently toss until everything is well combined and coated with the dressing.

6

Serve immediately in individual bowls or on plates, garnishing with extra feta cheese or lime wedges if desired.

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Mexican Chicken Salad

By emensah m

Mexican Chicken Salad - Grilled chicken breast, Mixed salad greens recipe

This recipe is ready in 20 minutes and features Grilled chicken breast, Mixed salad greens, Cherry tomatoes and other delicious ingredients. Contains 450 calories total.

20 minutes

Ingredients

  • 200 g Grilled chicken breast
  • 1 cup Mixed salad greens
  • 1/2 cup Cherry tomatoes
  • 1/4 cup Feta cheese
  • 50 g Avocado
  • 2 tbsp Olive oil
  • 1 unit Lime juice

Instructions

1

In a large bowl, combine the mixed salad greens, halved cherry tomatoes, and diced avocado.

2

Add the shredded grilled chicken to the salad bowl.

3

Crumble the feta cheese over the chicken and salad mixture in the bowl.

4

In a small bowl, whisk together the olive oil, lime juice, salt, and pepper to create the dressing.

5

Pour the dressing over the salad mixture and gently toss until everything is well combined and coated with the dressing.

6

Serve immediately in individual bowls or on plates, garnishing with extra feta cheese or lime wedges if desired.

Nutritional Information

Calories per Serving: 450

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