Name: Middle Eastern–Spiced Chickpea Smash on Toast with Quick‑Pickled Radish & Parsley
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Levantine / Middle Eastern-inspired
Ingredients: 3 cups canned chickpeas, drained & rinsed; 4 tbsp extra-virgin olive oil; 4 tbsp fresh lemon juice; 4 tsp tahini; 1 tsp ground cumin; 1 tsp smoked paprika; 2 cloves garlic, minced; 4 slices sourdough, thick slices; 12-16 slices radishes, very thinly sliced; 4 tsp rice vinegar (for quick pickle); 4 tbsp fresh parsley, chopped; 1 whole avocado, sliced (optional); 1/2 tsp optional: granulated sugar (for pickling)

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