By Wanda Robinson
In a medium-sized mixing bowl, combine the banana yogurt, protein powder, and almond milk. Stir until the mixture is smooth and well combined.
Add the chia seeds to the mixture and stir well to ensure they are evenly distributed.
Stir in the honey and vanilla extract, mixing thoroughly.
Cover the bowl with plastic wrap or a lid, and place it in the refrigerator. Let it sit for at least 2 hours, or overnight, to allow the chia seeds to absorb the liquid and thicken the pudding.
Once the pudding has set, remove it from the refrigerator. Slice the banana into thin slices.
Serve the chia pudding in individual bowls or glasses, and top with banana slices. Optionally, drizzle a bit more honey on top for added sweetness.
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This Breakfast Dessert Healthy Snack recipe is ready in 2 hours 10 minutes and features Banana yogurt, Protein powder, Chia seeds and other delicious ingredients. Contains 360 calories total.
In a medium-sized mixing bowl, combine the banana yogurt, protein powder, and almond milk. Stir until the mixture is smooth and well combined.
Add the chia seeds to the mixture and stir well to ensure they are evenly distributed.
Stir in the honey and vanilla extract, mixing thoroughly.
Cover the bowl with plastic wrap or a lid, and place it in the refrigerator. Let it sit for at least 2 hours, or overnight, to allow the chia seeds to absorb the liquid and thicken the pudding.
Once the pudding has set, remove it from the refrigerator. Slice the banana into thin slices.
Serve the chia pudding in individual bowls or glasses, and top with banana slices. Optionally, drizzle a bit more honey on top for added sweetness.
Calories per Serving: 360
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