Name: Peanut Butter Ramen
Prep time: 10 min
Yield: 4 servings
Cuisine: International
Ingredients: 3 tbsp sesame oil; 1 knob ginger; 5 unit garlic cloves; 1 bunch spring onions; 1 tsp chilli oil; 1 tsp red chilli; 1 tsp turmeric; 2 tbsp soy sauce; 1 tsp miso paste; 2 tbsp peanut butter; 1 tbsp tahini; 1-1.5 l vegetable stock; 200 ml coconut milk; 1 unit lime; 1 unit sugar; 1 unit salt; 1 unit pepper; 1 large block firm tofu; 100 g cornflour; 1 tbsp garlic powder; 1 tbsp ginger powder; 1-2 tbsp water; 4 servings rice noodles; 1 unit broccoli; 1 unit pak choi; 1 unit toasted sesame seeds; 1 unit spring onion greens; 1 unit fresh coriander

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