By Elissa Wa
In a bowl, mix the split peas powder and flour together.
Add water gradually to the mixture until you achieve a smooth batter.
Season with salt and any optional spices you desire.
Heat oil in a deep pan over medium heat.
Drop spoonfuls of the batter into the hot oil and fry until golden brown.
Remove and drain on paper towels before serving.
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By Elissa Wa
This recipe is ready in 30 and features split peas powder, flour, water and other delicious ingredients. Contains 300 calories total.
In a bowl, mix the split peas powder and flour together.
Add water gradually to the mixture until you achieve a smooth batter.
Season with salt and any optional spices you desire.
Heat oil in a deep pan over medium heat.
Drop spoonfuls of the batter into the hot oil and fry until golden brown.
Remove and drain on paper towels before serving.
Calories per Serving: 300
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