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Greek Yogurt Parfait

Greek Yogurt Parfait

By emensah m

Total: 10 minutes
BreakfastDessertHealthyQuick

Ingredients

  • 2 cups Greek yogurt
  • 1 cup Granola
  • 1 cup Mixed berries (strawberries and blueberries)
  • 1 tablespoon Honey

Instructions

1

Spoon 1/3 cup of Greek yogurt into the bottom of each of the serving glasses or bowls.

2

Sprinkle 2-3 tablespoons of granola over the yogurt layer in each glass.

3

Add a layer of mixed berries (about 1/4 cup) on top of the granola in each glass.

4

Drizzle a small amount of honey (about 1/4 teaspoon) over the berries in each glass.

5

Repeat the layers once more: add another layer of yogurt, followed by granola, and then mixed berries.

6

Finish by drizzling the remaining honey on top.

7

Serve immediately or refrigerate for up to 2 hours before serving.

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to rate this recipe

Greek Yogurt Parfait

By emensah m

BreakfastDessertHealthyQuick
Greek Yogurt Parfait - Greek yogurt, Granola recipe

This Breakfast Dessert Healthy Quick recipe is ready in 10 minutes and features Greek yogurt, Granola, Mixed berries (strawberries and blueberries) and other delicious ingredients. Contains 250 calories total.

10 minutes

Ingredients

  • 2 cups Greek yogurt
  • 1 cup Granola
  • 1 cup Mixed berries (strawberries and blueberries)
  • 1 tablespoon Honey

Instructions

1

Spoon 1/3 cup of Greek yogurt into the bottom of each of the serving glasses or bowls.

2

Sprinkle 2-3 tablespoons of granola over the yogurt layer in each glass.

3

Add a layer of mixed berries (about 1/4 cup) on top of the granola in each glass.

4

Drizzle a small amount of honey (about 1/4 teaspoon) over the berries in each glass.

5

Repeat the layers once more: add another layer of yogurt, followed by granola, and then mixed berries.

6

Finish by drizzling the remaining honey on top.

7

Serve immediately or refrigerate for up to 2 hours before serving.

Nutritional Information

Calories per Serving: 250

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Explore More

🥘 More with Greek yogurt🥘 More with Granola🥘 More with Mixed berries (strawberries and blueberries)

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