By Ally Keeley
Prepare 4 serving glasses or bowls for layering the parfait.
Spoon 1/4 cup of Greek yogurt into the bottom of each glass.
Add a layer of mixed berries evenly distributed among the glasses.
Drizzle 1/2 teaspoon of honey over the berries in each glass.
Sprinkle a layer of granola (about 2 tablespoons) over the berries.
Repeat the layers by adding another 1/4 cup of Greek yogurt into each glass.
Top with the remaining mixed berries, dividing them evenly.
Optionally, sprinkle with chopped nuts over the top for added crunch.
Finish by drizzling the remaining honey over the parfaits.
Serve immediately and enjoy your delicious Greek Yogurt & Berry Parfait!
How did this recipe turn out? Let others know!
to rate this recipe
This Breakfast Dessert Snack Healthy recipe is ready in 10 minutes and features plain Greek yogurt (2% fat), granola, mixed berries (strawberries, blueberries) and other delicious ingredients. Contains 230 calories total.
Prepare 4 serving glasses or bowls for layering the parfait.
Spoon 1/4 cup of Greek yogurt into the bottom of each glass.
Add a layer of mixed berries evenly distributed among the glasses.
Drizzle 1/2 teaspoon of honey over the berries in each glass.
Sprinkle a layer of granola (about 2 tablespoons) over the berries.
Repeat the layers by adding another 1/4 cup of Greek yogurt into each glass.
Top with the remaining mixed berries, dividing them evenly.
Optionally, sprinkle with chopped nuts over the top for added crunch.
Finish by drizzling the remaining honey over the parfaits.
Serve immediately and enjoy your delicious Greek Yogurt & Berry Parfait!
Calories per Serving: 230
Your Rating:
