By Keyle Vandeberg
Gather all the ingredients: 200 g of plain Greek yogurt, 25 g of granola, 100 g of mixed berries, 10 g of chopped almonds, and 1 tablespoon of honey.
In a serving glass or bowl, place half of the Greek yogurt at the bottom.
Add a layer of half the mixed berries on top of the yogurt.
Sprinkle half of the granola over the berries layer.
Add the remaining Greek yogurt on top of the granola layer.
Layer the remaining mixed berries over the yogurt.
Top with the rest of the granola and chopped almonds.
Drizzle 1 tablespoon of honey over the top layer to add sweetness.
Serve immediately to enjoy the parfait with its crunchy and creamy textures.
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This Breakfast Dessert Snack recipe is ready in 10 minutes and features plain Greek yogurt, granola, mixed berries and other delicious ingredients. Contains 376 calories total.
Gather all the ingredients: 200 g of plain Greek yogurt, 25 g of granola, 100 g of mixed berries, 10 g of chopped almonds, and 1 tablespoon of honey.
In a serving glass or bowl, place half of the Greek yogurt at the bottom.
Add a layer of half the mixed berries on top of the yogurt.
Sprinkle half of the granola over the berries layer.
Add the remaining Greek yogurt on top of the granola layer.
Layer the remaining mixed berries over the yogurt.
Top with the rest of the granola and chopped almonds.
Drizzle 1 tablespoon of honey over the top layer to add sweetness.
Serve immediately to enjoy the parfait with its crunchy and creamy textures.
Calories per Serving: 376
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