By TCL
In a bowl, combine the rolled oats with milk. Let them soak for 5 minutes to soften the oats.
Slice the banana into thin rounds.
In a parfait glass or bowl, layer half of the Greek yogurt at the bottom.
Add the soaked oats as the second layer over the yogurt.
Place the banana slices and half of the mixed berries over the oats.
Drizzle half the honey over the fruit.
Add another layer of Greek yogurt over the fruit and honey.
Top with the remaining mixed berries, sprinkle with chia seeds, and sliced almonds.
Drizzle the remaining honey on top for a sweet finish.
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This Breakfast Snack Dessert recipe is ready in 15 minutes and features Rolled oats, Plain Greek yogurt, Milk and other delicious ingredients. Contains 290 calories total.
In a bowl, combine the rolled oats with milk. Let them soak for 5 minutes to soften the oats.
Slice the banana into thin rounds.
In a parfait glass or bowl, layer half of the Greek yogurt at the bottom.
Add the soaked oats as the second layer over the yogurt.
Place the banana slices and half of the mixed berries over the oats.
Drizzle half the honey over the fruit.
Add another layer of Greek yogurt over the fruit and honey.
Top with the remaining mixed berries, sprinkle with chia seeds, and sliced almonds.
Drizzle the remaining honey on top for a sweet finish.
Calories per Serving: 290
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