By Sharon Matuck
In a small bowl or cup, layer 1/3 of the Greek yogurt.
Sprinkle half of the rolled oats evenly over the yogurt layer.
Add a layer consisting of half of the mixed berries on top of the oats.
Drizzle half of the honey over the berry layer.
Repeat the layers: another 1/3 of yogurt, the remaining oats, remaining berries, and drizzle the remaining honey.
Add the last layer of Greek yogurt on top.
Garnish with the sliced almonds, sprinkling them evenly to cover the top.
Enjoy your parfait immediately or refrigerate for up to 1 hour to allow the oats to soften slightly.
How did this recipe turn out? Let others know!
to rate this recipe
This Breakfast Dessert Healthy Quick and Easy Vegetarian recipe is ready in 10 minutes and features Plain 2% Greek yogurt, Rolled oats, Mixed berries and other delicious ingredients. Contains 320 calories total.
In a small bowl or cup, layer 1/3 of the Greek yogurt.
Sprinkle half of the rolled oats evenly over the yogurt layer.
Add a layer consisting of half of the mixed berries on top of the oats.
Drizzle half of the honey over the berry layer.
Repeat the layers: another 1/3 of yogurt, the remaining oats, remaining berries, and drizzle the remaining honey.
Add the last layer of Greek yogurt on top.
Garnish with the sliced almonds, sprinkling them evenly to cover the top.
Enjoy your parfait immediately or refrigerate for up to 1 hour to allow the oats to soften slightly.
Calories per Serving: 320
Your Rating:
